Happy New Year all you farm followers! Looking forward to what the Lord has in store for our family this year. We made it through 2020 and we praise God for it. We are looking forward to blazing new paths. God has blessed our family so very much and we are extremely thankful for all the privileges He grants to His children. We have two grandchildren that will be 15 this year! Wow!! That just amazes me. We already have a 21 year old grandson but now two are catching up with him it seems. Our youngest will celebrate her first birthday this month as well. God is so very good to us here on Didaskalos Farm.
As the dawn of the New Year rises I am filled with such hope and joy. Seasons come and everything changes but God is constant and that is what I base hope upon. I look to Him to open new doors, to stretch myself spiritually and fulfill every purpose He has called me for. Pray for us especially as we continue to pour out our hearts to impact this world for Jesus Christ. Each gift He gives is needful and I trust mine will be tested beyond my limits thus proving once again that ALL is done by the GRACE of God for His glory and our good! Excitement fills my heart as we trust each day that God will bring good things to us.
My goal this year is to expand my sphere of influence to all the einkorn bakers I come across. I will be offering some classes both here on the farm and by Webinar. Cost will be reasonably priced as I know tough times have come upon many. Also as our farm endeavors grow I will also offer on farm classes as well as webinars in daily farming life that can be very beneficial to newbies. We have learned much since 2003 when we began our farming journey. All the courses I teach come with lifetime (mine) support. Also looking forward to expanding my customer base. We enjoyed a successful Gingerbread baking class and also sold a few organic Gingerbread kits that we received wonderful positive feedback on. Will be expanding my holiday baking classes this year. Time to ramp up my little cottage to be able to offer more classes over there. I do use the historic building but not nearly enough. I also have had some requests for another Cheese Making class which I am considering. Though we have no fluid milk of our own right now I have been ordering wonderful milk from Azure Standard that is just like mine. Lord willing next year we will have several varieties of milk available again.
Well I have rambled long enough! Thank you all for loving us, praying for us and most of all being in our lives! We appreciate every single one of you and remember God is real and He cares! Happy New Year!